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Food from around the world

Celebrate Cultural Diversity Week with recipes from cultures across the globe.

27/02/24

Taking place from 18–24 March 2024, Cultural Diversity WeekExternal Link is the largest celebration of multiculturalism in Victoria. Our state is home to people who speak 290 languages and have 314 different ancestries. Multiculturalism is a core part of the Victorian identity, our character and way of life.

Cultural Diversity Week also marks the start of the Taste of HarmonyExternal Link , Australia’s largest celebration of cultural diversity through food from 18 March to 19 April 2024. Taste of Harmony encourages workplaces and volunteer groups to come together to share, discover and learn about each other’s cultural heritage.

Check out the tasty recipes below.

Avgolemono

A comforting Greek chicken soup made with egg and lemon.

Read the Avgolemono recipe

Burmese scrambled egg curry

A quick and easy curry for weeknight dinners.

Read the Burmese scrambled egg curry recipe

Baklava

A crunchy and sweet layered dessert that will be sure to impress.

Read the Baklava recipe

Belgian biscuits

With warming spices, a jam filling and simple icing, these biscuits are a lovely morning or afternoon tea treat.

Read the Belgian biscuits recipe

More information

For more information on Cultural Diversity Week, visit the Victorian Multicultural Commission’s web pageExternal Link .

Visit the Taste of Harmony websiteExternal Link for more recipes and inspiration from across the world.

Reviewed 06 March 2024